Taste: Salty, umami, and rich!
This Black Garlic Tamari Soy Balsamic Vinegar will add depth and flavor unlike any soy sauce product. The fermented Black Garlic adds a savory element that is not often found in other ways. Earthy aromas of fermented soy beans and back garlic combine to create this exquisite vinegar. Perfect for finishing a dish or as a stand alone ingredient. This vinegar is a 2020 Sofi Award Winner for best new vinegar!
How to Enjoy:
- Add to Asian noodle bowls, stir fires, and rice bowls.
- Use as a savory soy sauce replacement.
- Marinade beef, chicken, pork, and fish.
Returns Policy
If at any point you are unhappy with your purchase or if an item arrives broken you have 30 days to return from the date it was received to receive a full refund. Buyer pays for the shipping. If item arrived was incorrect or damaged please contact team@ppkdfl.com. Please allow up to 2 days for us to process your claim.
Shipping
We use UPS, USPS and FedEX for shipping. Please allow us 1-2 days for handling time.
