PRODUCT DETAILS
Founder of the cult favorite Danas Bakery shows how to make 90 of your favorite desserts deliciously gluten free. In Bake It Gluten Free, Dana Pollack's first completely gluten-free baking book, Dana takes classic recipes and transforms them into gluten-free versions that don't sacrifice any of the flavor of the original. Baking a cake for a birthday party? Try Danas Confetti Birthday Cake recipe. If youre having a busy week, make Rainbow Chip Granola Bars so you have something in your back pocket when you need it. Make Babka French Toast or Monkey Bread if you get a sweet tooth in the mornings, or Strawberry Shortcake Cookies for a cookie version of this pretty cake. In addition to recipes for every kind of dessert you could dream up, Dana includes detailed information on technique and ingredient substitutions, ensuring that whatever you choose to bake, you can bake it gluten free.
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Return Policy
Returns must be initiated within 14 days of purchase. All approved returns will be issued as store credit only. Holiday merchandise and food or beverage items are final sale and non-refundable. Proof of purchase is required. Items must be unused and in original condition. Damaged or incorrect items must be reported within 2 days of receiving item(s) by emailing team@ppkdfl.com. Please allow up to 2 days for us to process your claim.
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We use UPS, USPS and FedEX for shipping. Please allow us 1-2 days for handling time.
